Webb25 apr. 2024 · Cover and cook on low for 6 hours or until pork shreds easily with a fork. After pork has cooked, drain and discard the root beer. Shred the pork and place it back in the slow cooker. Pour the barbecue sauce … WebbSalt and pepper the roast. Place the roast into the crockpot, along with the Dr Pepper, onions, and garlic. Cook on low for around 4 hours. Remove the roast from the crockpot and shred. Be sure to trim and remove any excess fat. Pour out most of the liquid, reserving just a little for the bottom of the pot.
15 Slow Cooker Pork Recipes Pinterest - Selected Recipes
Webb13 feb. 2024 · How To Make Slow Cooker Dr. Pepper Pulled Pork For this pulled pork dish, we are adding cherries and cherry-flavored Dr. Pepper to the slow cooker to have that sweet and a little bit tart sauce. Preparation: 5 minutes Cooking: 8 hours Total: 8 hours 5 minutes Serves: 16 People Ingredients 5 lb pork shoulder 1 tsp kosher salt Webb3 nov. 2024 · Trim fat as desired. In a bowl, mix salt, pepper, brown sugar, onion powder, garlic powder, smoked paprika and cayenne pepper and rub all over meat. Add chicken broth, cider vinegar, Worcestershire sauce and liquid smoke to slow cooker and whisk it together. Place meat into slow cooker. Slow cook on low for 8-10 hours or on high for 4 … how to sew tulle hems
Dr Pepper Pulled Pork (Crockpot) + Video - The Slow Roasted Italian
Webb2 okt. 2024 · Slow cooker pulled pork is perfect for Sunday dinners, weekend get-togethers, and tailgating parties.With only 10 minutes of prep time, the results are tender, juicy, and delicious. Using Dr. Pepper to make pulled pork in the slow cooker acts as a tenderizer, keeping the pork moist as it cooks all day. Webb27 feb. 2024 · Instructions In a small bowl, combine paprika, pepper, cayenne, garlic powder, onion powder and salt. Rub over pork roast. In a … Webb11 jan. 2024 · Place roast in Crock Pot on onions and pour 8 to 12 ounces of Dr. Pepper over roast. Set Crock Pot to low and cook for 6-8 hours. Roast is ready when it falls apart with a fork. Remove roast from juices and reserve a cup to cup and a half Shred pork and add reserved juices. Stir in 1 cup of BBQ Sauce. how to sew tutu