WebOct 26, 2024 · This green chutney recipe calls for a mix of several special herbs and spices. Cilantro or coriander leaves, mint leaves, lemon juice, cumin, salt, black salt, … WebMar 10, 2024 · Preparation for papri chaat. 1. At first, for preparing papri chaat recipe, boil 4 to 5 medium size potatoes. 2. Cool them a little bit, then peel and chopped them. 3. Also, …
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WebSep 19, 2024 · How to Make Green Chutney Recipe. Firstly wash the coriander and mint leaves 2-3 times under water until it's clean. In a blender jar, add coriander leaves, mint leaves, green chilies, ginger, garlic, … WebSep 30, 2024 · red garlic chutney preparation: firstly, soak 15 dried red chilli in 2 cup hot water for 15 minutes. drain off the water and transfer to the blender. add 10 clove garlic, 1 inch ginger, ½ tsp cumin powder, 1 tsp … difference between molasses and karo syrup
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WebJul 12, 2024 · cover and pressure cook for 4 whistles or until the peas are cooked well. adjust the consistency by adding water. the ragda thickens once cooled. further, add 2 potato and 1 tsp chaat masala. mix well and get to a boil adjusting the consistency as required. finally, ragda is ready to make chaats. WebTo make green chutney for chaat, combine mint leaves, coriander, onion, lemon juice, sugar, green chillies and salt and grind to a smooth paste in a blender using very little … WebApr 11, 2024 · The main ingredients of chana chaat include potato, onion, tomato, sweet tamarind chutney, salt, 1/2 teaspoon chaat masala, roasted cumin powder, and lemon juice. However, feel free to be artistic and add green chutney, papdi, pomegranate, sev, or any other fancy toppings you like. fork tutorial